

“I absolutely adore celebrating my love of great steak... almost as much as celebrating love itself!”
- Josh Simmons -
VALENTINE'S SET MENU 1.
$95 PER PERSON.
VALENTINE'S COCKTAIL (on arrival)
Kiss From A Rose
Rose syrup, cucumber syrup, grenadine, prosecco, soda
ENTREE
Crispy Fried Calamari
Tartare sauce, lemon wedge
OR
Cambridge Duck Liver Parfait
Berry coulis, brioche
Served with steakhouse fries and chop salad to share
MAIN
Eye Fillet (200g)
Served medium rare, red wine jus
OR
Line Caught Market Fish
Truffled mash, bearnaise sauce
OR
Charcoal Roasted Chicken
Half chicken, saffron tabouleh
DESSERT
Petit Fours to share
VALENTINE'S SET MENU 2.
$130 PER PERSON.
VALENTINE'S COCKTAIL (on arrival)
Kiss From A Rose
Rose syrup, cucumber syrup, grenadine, prosecco, soda
ENTREE
Crispy Fried Calamari
Tartare sauce, lemon wedge
OR
Cambridge Duck Liver Parfait
Berry coulis, brioche
Served with steakhouse fries and chop salad to share
MAIN
NZ Wagyu New York Strip (400g)
Served medium rare, South Canterbury, MBS 5-7, red wine jus
DESSERT
Petit Fours to share
VALENTINE'S SET MENU 3.
$400 PER PERSON, 2 OR MORE PEOPLE ONLY.
VALENTINE'S COCKTAIL (on arrival)
Kiss From A Rose
Rose syrup, cucumber syrup, grenadine, prosecco, soda
ENTREE
Seafood Platter
Lobster tails, oysters natural, grilled prawns, garlic parmesan green lipped mussels, soft shell crab, tuna tataki
Served with steakhouse fries and chop salad to share
MAIN
Ultimate Wagyu Experience
NZ Wagyu Sirloin, NZ Wagyu Sirloin, and Japanese A5 Wagyu, 4 sauces or butters
DESSERT
Petit Fours to share