EXPRESS LUNCH MENU.

ENTREE.

Bruschetta Caprese

Tomato, buffalo mozzarella, basil, extra virgin olive oil

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Buffalo Wings

Frank’s hot sauce, celery, blue cheese sauce.

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Mini Ribs

Sticky sweet bbq sauce

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14

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18

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17

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MAINS.

Wagyu Burger 

Emmental, house cured bacon, pickle, tomato relish, fries

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Express Sirloin 200g 

Served with red wine jus 

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Express Rump 250g 

Served with red wine jus 

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Beef Cheek & Guinness Pie 

Served with rocket, pear, parmesan salad 

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Fish & Chips 

Fish of the day tempura, duck fat fries

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Buttermilk Fried Chicken 

Served with rocket, pear, parmesan salad 

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24

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22

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20

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18

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19

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19

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SIDES.

House Cut Fries

Add parmesan and truffle

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Garlic Sautéed Mushrooms 

Garlic butter, thyme

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Broccolini (V) 

Almonds, wasabi aioli 

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9

+2

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9

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9

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(Download a PDF of the Main Menu.​)